Category Archives: Press Hits

Press Hits

Line By Line – Edible New Orleans Examines the Spirits Label Approval Process with Atelier Vie

You wander through the liquor store, idly glancing at the labels on the multitude of bottles. While searching out your selection, did you ever wonder what’s involved in creating these labels? While the design process for a liquor package can … Continue reading

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NOLA Drinks Visits Atelier Vie for a Distillation Run

We enjoyed a visit from Bryan Dias and his wife Sylvia this past weekend. Bryan, representing NOLA Drinks, took a deep dive into the production process at Atelier Vie and explored the taste panorama of our spirits in his Visit … Continue reading

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Jedd Haas & Tim McNally Discuss Spirits Distribution and Atelier Vie Spirits

Following on the news of our Mississippi distribution, we appeared yesterday on Tim McNally’s Wine, Dine & Spirits Show. We kicked off the discussion with an exploration of spirits distribution and why selling spirits in Mississippi, which is the closest … Continue reading

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Euphrosine Gin #9 Barrel-Finished Reserve is quite tasty and a bit unique

George Yatchisin, one our our visitors during Tales of the Cocktail, included us in Tales Day 2 blog roundup, “Set ‘Em Up and Knock ‘Em Down.” After the trials of an early morning run, George came over to the distillery, … Continue reading

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Barrel-Finished Reserve Featured in Gambit Weekly

Atelier Vie is featured in this week’s edition (May 17, 2016) of Gambit Weekly, on page 9 of their pull-out Wine & Spirits section. Zach Hollwedel provides some insight on how “gin has moved toward a more prominent place on … Continue reading

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Media Attention from The New Orleans Advocate, The Equipped Brewer, and The Gin Shelf (UK)

Media attention for Atelier Vie has poured forth in recent days, with three press hits from diverse sources. First up, we’re featured in Allison Alsup’s article on urban distilleries in The New Orleans Advocate, “As more microdistilleries crop up in … Continue reading

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Euphrosine Gin #9 Barrel-Finished Reserve in Bon Appetit, March 2016 Issue

The March 2016 issue of Bon Appétit comes out today; and if you turn to page 87 you’ll find Euphrosine Gin # 9 Barrel-Finished Reserve. Titled “The Culture Issue,” Euphrosine Gin #9 Barrel-Finished Reserve is part of “Big Cities, Small … Continue reading

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Atelier Vie & Toulouse Red on Louisiana Eats with Poppy Tooker, on WWNO, 89.9 FM

Atelier Vie is featured this week on Louisiana Eats with Poppy Tooker, discussing the distillation process for our “new school American absinthe,” Toulouse Red. The segment is called “Absinthe Makes The Heart Grow Fonder.” From the show description: “From the … Continue reading

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Listen To Our Recent Radio Broadcast With Tim McNally On WGSO

In case you missed it, here’s a link to our recent radio broadcast with Tim McNally on WGSO 990AM. Atelier Vie is on for the first half hour of the show.

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Media Roundup: Euphrosine Negroni; Awards Recognition in Biz New Orleans; and inclusion in 10 Kickass Microdistillery Names

You can mix cocktails with any gin, but using Euphrosine Gin #9 is a sure way to step up your game. Our friends at The Drink Blog have crafted a classic Negroni with Euphrosine to show how it’s done. Check … Continue reading

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