Category Archives: Toulouse Red

Absinthe-Minded Days of August Have Arrived!

Posted on August 1, 2013 by Jedd

Toulouse Red is our “New School” American Red Absinthe. Toulouse Green is a traditional Green Absinthe. Whether you favor the old school or the new, or both, Atelier Vie has these essential supplies for hurricane season. Every weekend, throughout the … Continue reading →

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Bottle Sales Hours Announcement for July 20-21 and 27-28

Posted on July 14, 2013 by Jedd

Our next bottle sales hours will be the last two weekends in July, the 20-21 and 27-28, from 10am to 1pm for both Saturday and Sunday. Available: Toulouse Red, Toulouse Green, Riz, and Buck 25. See our Visit page for … Continue reading →

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Media Attention for Toulouse Green, Riz and Atelier Vie

Posted on June 29, 2013 by Jedd

Todd Price on Nola.com: “Atelier Vie is going green. The local distillery, which launched last year, has been selling a red “new school American absinthe” along with the Buck 25 infusing vodka. On June 29, they will release a traditional … Continue reading →

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Bottle Sales Announcement

Posted on June 9, 2013 by Jedd

Our next bottle sales days will be June 29 & 30. See full details and don’t trust GPS! Atelier Vie spirits are also available at Pearl Wine, 3700 Orleans Ave., New Orleans; Dorignacs, 710 Veterans Blvd., Metairie; and many other … Continue reading →

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Red & Green at the Tasting Table

Posted on June 5, 2013 by Jedd

Green absinthe made from Louisiana Wormwood joins Toulouse Red and other experimental distillates on the tasting table at Atelier Vie.

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New Orleans’ Hometown Booze: The Business of Bottling the Spirits of New Orleans

Posted on June 3, 2013 by Jedd

“In a city that’s so closely associated with alcoholic beverages, doesn’t it seem odd that few spirits are actually produced here?” New Orleans Magazine surveys the local distilling scene and gives some nice attention to Atelier Vie. Read Kathy Finn’s … Continue reading →

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Locavore Cocktail Competition Unleashed! Toulouse Red is in the Mix for “Garden to Glass”

Posted on May 26, 2013 by Jedd

Is that Toulouse Red in your Cocktail? Atelier Vie encourages locavore cocktails made with locally-distilled absinthe, Toulouse Red. Taste Toulouse Red on May 31, at the Nola Locavores Kickoff Party, at Rouses #46, 701 Baronne St., 6-8pm. Atelier Vie Joins … Continue reading →

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Capdeville Revs it Up with The Red Corvette

Posted on May 7, 2013 by Jedd

Our friends at Capdeville have a new drink with some serious horsepower: The Red Corvette. Recipe created by Myisha Dunn. 1/2 Oz Toulouse Red Absinthe Rouge 1 1/2 Oz Bulleit Rye Whiskey 1/2 Oz Triple Sec 2 drops celery bitters Combine … Continue reading →

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The Dawn Treader!

Posted on May 1, 2013 by Jedd

The Local Palate publishes another excellent cocktail recipe featuring Toulouse Red. “T. Cole Newton of Twelve Mile Limit in New Orleans uses a local red absinthe for his adaptation of the early Absinthe Suisse. He likes the bright fruit and … Continue reading →

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Suspiciously Absinthe Revealed

Posted on April 29, 2013 by Jedd

Via The Local Palate, The Three Muses deliver “Suspiciously Absinthe.” Mixed with grapefruit and hibiscus water, this cocktail developed by Christopher Starnes of The Three Muses in New Orleans has a gorgeous floral essence, perfect for spring. Atelier Vie spirits … Continue reading →

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