Category Archives: Atelier Vie

Wine & Dine Happy Hour – broadcast recording from WBOK

Check out our conversation with Darlene Carter on WBOK. For your listening pleasure, we present over 41 minutes of spirited discussion of Atelier Vie and our Real New Orleans Spirits.

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Radio Alert! Atelier Vie Live on WBOK, 1230 AM, 1PM, 04/28/2015

Tune in to WBOK, 1230 AM, at 1PM today, as Jedd Haas, President of Atelier Vie, joins host Darlene Carter on the Wine & Dine Happy Hour. Listen live online.

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Atelier Vie Included on Food Republic’s Distillery List For the Third Time!

We’re honored to again be listed on Food Republic’s list of 35 Independent Craft Distillers That Need To Be On Your Radar. The list includes some of the oldest craft distilleries in the country; it’s great to be included with … Continue reading

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Find More Real New Orleans Spirits in the French Quarter!

We’ve expanded availability again! Find Toulouse Red, Toulouse Green, and Euphrosine Gin #9 at Rouses Market #30, 701 Royal St. in the French Quarter. You can also find those same three spirits at Copper Monkey Grill, 725 Conti St. See … Continue reading

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Here We Grow Again – Atelier Vie Welcomes 10 New Louisiana Accounts

Atelier Vie is pleased to introduce 10 new locations where you can find our Real New Orleans Spirits in Louisiana. Please visit these fine establishments and see our full list of Louisiana locations. Ambassador Wine & Spirits, Lafayette Bin 77 … Continue reading

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Weekend Hours Update for April 4th & 5th, 2015

We will be open our normal hours of 10-2 on Saturday, April 4th, 2015. However, we will be CLOSED on Sunday, April 5th, 2015. Normal hours of 10-2 on both Saturday and Sunday will resume the following weekend.

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Atelier Vie Chats With The Whiskey Reviewer

Some insight into our production of Riz, Louisiana Rice Whiskey.

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Riz, Louisiana Rice Whiskey, Earns An “A” From The Whiskey Reviewer

Kurt Maitland, Deputy Editor of The Whiskey Reviewer, visited with us several months ago for an in-depth tasting and discussion of our spirits. Today, Kurt published the results of his sensory evaluation in his review of Riz, which earned an … Continue reading

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Mardi Gras Schedule Update

Yes, it’s nearly Carnival time. Which means some adjustment to our regular schedule. We’ll be open this coming weekend, February 7-8; however, we will be CLOSED next weekend, February 14-15. We’ll be back to our regular hours the following weekend, … Continue reading

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Blood Orangecello & Mardi Gras Cocktails at The Old Portage

We enjoyed a visit with Chef Jordan Herndon from The Old Portage this weekend. Jordan picked up a couple bottles of Buck 25 Vodka to make his Blood Orangecello. This enticing infusion was destined for The Handa Wanda, a Mard … Continue reading

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