Visit Atelier Vie
Visit Atelier Vie, a New Orleans distillery off the beaten path. One with an incredible selection of award-winning spirits. Our lineup changes with special releases and we typically have around a dozen spirits available at our tasting room. Our spirits include whiskey, rum, gin, brandy, absinthe, and more. Learn about our hands-on pot distillation process, local ingredients, and flavor-driven approach. All visits are by appointment, text us at 504-534-8590 to make a reservation and see our Visit page for additional details and directions to the distillery.
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Recent Posts
- An Exquisite Rum Release From Atelier Vie: Calio Rum Cask Strength, 5 Years, Single Barrel
- Return Of A Double Gold Medal Winner: Atelier Vie Releases Riz, Louisiana Rice Whiskey, Bottled In Bond
- Superstar Whiskies That Give Us All A Reason To Live: Louisiana Single Malt in Jim Murray’s 2024 Whisky Bible
- Introducing Gumbo Noir, a Louisiana Coffee Spirit for Creative Cocktails
- El Jefe is Back!
Recent Comments
- Robert Gremillion on Bearded Texas Whiskey Rascals Review Riz, Louisiana Rice Whiskey
- Greg Zyn on Atelier Vie Presents the Inaugural Release of Louisiana Single Malt
- Adrienne on Goth Girl Reviews Toulouse Green Absinthe
- SimonP on A Visit From The Gin Blog (UK)
- deVra padron on Atelier Vie in The Whiskey Wash
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Meta
Category Archives: Recipes
How to Make Limoncello with Buck 25
This limoncello recipe is time-consuming and worth it. The extra infusion time gives the limoncello more intense flavor. (Limoncello shown at left, limecello on right.) Pour 1 bottle of Buck 25 “Professional Infusion Grade” Vodka into a glass jar with … Continue reading
Posted in Atelier Vie, Buck 25, Recipes
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Dreaming of Summer with Toulouse Red Absinthe Frappé
The weather runs warm and cold, but if you’re dreaming of summer, the Toulouse Red Absinthe Frappé will slake your thirst. Crushed ice (beat the crap out of it in a towel) 2 ounces of Toulouse Red 1/4 ounce simple … Continue reading
Posted in Atelier Vie, Recipes, Toulouse Red
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Drink Hemingway for the New Year
Inspired by Ernest Hemingway, we present “Love in the Afternoon,” a delicious combination of Toulouse Red and Champagne. Add a shot of Toulouse Red to a champagne flute, and top with Champagne. Happy New Year!
Posted in Atelier Vie, Recipes, Toulouse Red
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Toulouse Red Sazerac
The first cocktail, many say. Our version updates the classic with Toulouse Red. 1-1/2 shots of Rye 1 sugar cube (or substitute 1/2 ounce simple syrup) Absinthe to coat the glass 4 dashes of Peychaud’s bitters Lemon peel Fill up … Continue reading
Posted in Atelier Vie, Recipes, Toulouse Red
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Atelier Vie Mid City Mule (also known as the Double Buck)
Squeeze 1/4 to 1/2 of a lime 2 ounces Buck 25 Vodka Top with quality Ginger Beer (such as Goslings) A strong drink for trying times.
Posted in Atelier Vie, Buck 25, Recipes
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Dee’s Shake and Bake (Absinthe Cocktail)
This delightful absinthe cocktail is courtesy of Cyndi Wiseman, manager at Ste. Marie, 930 Poydras St., New Orleans, who created it for Dee from Dee’s Coffee, 401 Baronne St., New Orleans. 1.5 oz Toulouse Red Absinthe 1 oz. St. Germain … Continue reading
Posted in Atelier Vie, Recipes, Toulouse Red
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Traditional Method for Serving Absinthe
At our bottle sale hours this weekend, several customers had questions about the proper way to serve absinthe. While absinthe is versatile enough to be used in a variety of ways, the classic method of ice water dilution is a … Continue reading
Posted in Atelier Vie, Recipes, Toulouse Red
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Ginger 3 Ways with Buck 25
A ginger infusion made with three kinds of ginger: fresh, dried, and candied. Ingredients and method after the picture! (where to buy Buck 25) 375ml of Buck 25 Vodka 1 nice piece of fresh ginger (4 inches) 2-3 dried ginger … Continue reading
Posted in Atelier Vie, Buck 25, Recipes
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How to Make a Hot Red Pepper Infusion with Buck 25 Vodka
You’ve got the Buck 25, now what can you do with it? Atelier Vie offers our experimental Red Hot Pepper-infused Buck 25 Vodka. Ingredients and method after the picture. 500ml Buck 25 Vodka 3-6 Whole dried Red Pepper (try Hong … Continue reading
Posted in Atelier Vie, Buck 25, Recipes
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