Category Archives: Recipes

Recipes

Dreaming of Summer with Toulouse Red Absinthe Frappé

The weather runs warm and cold, but if you’re dreaming of summer, the Toulouse Red Absinthe Frappé will slake your thirst. Crushed ice (beat the crap out of it in a towel) 2 ounces of Toulouse Red 1/4 ounce simple … Continue reading

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Drink Hemingway for the New Year

Inspired by Ernest Hemingway, we present “Love in the Afternoon,” a delicious combination of Toulouse Red and Champagne. Add a shot of Toulouse Red to a champagne flute, and top with Champagne. Happy New Year!

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Toulouse Red Sazerac

The first cocktail, many say. Our version updates the classic with Toulouse Red. 1-1/2 shots of Rye 1 sugar cube (or substitute 1/2 ounce simple syrup) Absinthe to coat the glass 4 dashes of Peychaud’s bitters Lemon peel Fill up … Continue reading

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Atelier Vie Mid City Mule (also known as the Double Buck)

Squeeze 1/4 to 1/2 of a lime 2 ounces Buck 25 Vodka Top with quality Ginger Beer (such as Goslings) A strong drink for trying times.

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Dee’s Shake and Bake (Absinthe Cocktail)

This delightful absinthe cocktail is courtesy of Cyndi Wiseman, manager at Ste. Marie, 930 Poydras St., New Orleans, who created it for Dee from Dee’s Coffee, 401 Baronne St., New Orleans. 1.5 oz Toulouse Red Absinthe 1 oz. St. Germain … Continue reading

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Traditional Method for Serving Absinthe

At our bottle sale hours this weekend, several customers had questions about the proper way to serve absinthe. While absinthe is versatile enough to be used in a variety of ways, the classic method of ice water dilution is a … Continue reading

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Ginger 3 Ways with Buck 25

A ginger infusion made with three kinds of ginger: fresh, dried, and candied. Ingredients and method after the picture! (where to buy Buck 25) 375ml of Buck 25 Vodka 1 nice piece of fresh ginger (4 inches) 2-3 dried ginger … Continue reading

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How to Make a Hot Red Pepper Infusion with Buck 25 Vodka

You’ve got the Buck 25, now what can you do with it? Atelier Vie offers our experimental Red Hot Pepper-infused Buck 25 Vodka. Ingredients and method after the picture. 500ml Buck 25 Vodka 3-6 Whole dried Red Pepper (try Hong … Continue reading

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